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Progressive Growth

Remo Nutrients Nature's Candy ®

Remo Nutrients Nature's Candy ®

Regular price $21.96 CAD Price inclusive of all taxes
Regular price $21.96 CAD Sale price $27.45 CAD
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PROMOTES AND SUPPORTS BENEFICIAL BACTERIA AND FUNGI DEVELOPMENT

Our unique blend of carbohydrates and amino acids is extremely beneficial for all stages of development.  The multiple sugar varieties help with feeding beneficial bacteria and fungi in your root zone, while the amino acids help in improving nutrient uptake and micro flora levels.  Nature's Candy is most beneficial to be used in the flowering stage of growth but if you are using beneficial bacteria, it is also useful in the vegetative stage as it will provide a food source.  Can be used in soil, soilless and hydroponic gardens.

Does not contain animal products.

Remo Nutrients line was designed to be simple, easy-to-use, and take guess-work out of plant nutrition.  Anyone – from a new grower with 4 plants in a tent in their garage, to a million squarefoot commercial garden – can use the full line and obtain amazing results.

Our team is made up of experienced growers who care about our products and are passionate about growing.  We will answer any and all questions about cultivation, whether it’s related to nutrients or not.  Feel free to contact on any of our platforms if you have questions, or just want to chat about growing.

All Remo Nutrients products are carefully manufactured in our beautiful Maple Ridge, BC facility.

Plant Carbohydrates

Put simply, carbohydrates are compounds made of oxygen, carbon and hydrogen. However, carbs can take on many different forms, including as cellulose, starches and sugars — which can be further broken down into monosaccharides, disaccharides and polysaccharides, depending on the number of sugar units contained within the molecule.

The Function Of Carbohydrates In Plants

Carbohydrates are essential to organic life and play several significant roles within plants.

Firstly, carbohydrates in the form of glucose serve as a primary source of energy, fueling various plant functions, including growth. Secondly, the carbohydrate cellulose serves as the main structural component of cell walls within plants. That’s right — carbs are heavily utilized in the construction of your plant roots, shoots, stems, leaves and blooms.

In fact, glucose is the primary and most abundant product of photosynthesis, providing crops the energy as well as the building blocks they need to survive and grow.

The Benefits For Plants

At this point, you may be asking yourself, “If my plants produce glucose naturally through photosynthesis, then why would I bother feeding them supplemental carbs?” It’s a valid question, so let’s break it down.

You see, during the vegetative stage, your plants are not just synthesizing glucose through the process of photosynthesis, they’re also manufacturing and storing carbohydrate reserves for later use once production slows down in the flowering stage.

When ripening sets in — during which time your flowers and blooms make their biggest weight gains — carbohydrate manufacturing comes almost to a complete halt and your crops must rely solely on their carb reserves to power flower production.

Ultimately, your plants will produce enough carbohydrates on their own to survive, provided all the other basic requirements for life are met. But it’s not enough to merely survive; you want your crops to thrive, and to push the biggest, heaviest yields they’re genetically capable of. Adding a quality carbohydrate supplement to your plant feeding regimen can help you achieve that.

Nature's Candy - But Why?

Here are a few key ways that adding carbs to your crop will help your plants:

  • Providing your crops supplemental carbs frees up energy for other vital processes. Put simply, it takes energy to make energy. So by providing extra carbohydrates, your crops expend less energy on manufacturing carbs. And can direct more energy toward synthesizing amino acids and other important metabolites.
  • Supplemental carbohydrates keep your plants’ carb reserves topped off — particularly during ripening, when they need it the most. Remember, your plants’ carbohydrate reserves can store enough to survive. But if you want them to push the biggest yields possible, you want to ensure those reserves are always full.
  • Extra carbohydrates help feed beneficial microbes in your root zone. They can carry out their vital functions of breaking down dead debris and keeping your roots clean and bright.